Our Victorian mid terrace house is built into a hill such that the back wall of our kitchen is below ground level, sort of a "part basement" This back wall and perpendicular party walls have been previously dry lined using a "dot and dab" method of adhering plasterboard directly to the brick wall. Over the years the damp has penetrated from the brick walls to the plasterboard thru the dabs leaving horrible dark stains and causing the paint to peel. The back wall has been tanked using what appears to be a black bituminous substance. However the two perpendicular party walls are not tanked and much of the damp penetration appears to be on these walls, even though they are not themselves underground.
First question - How to people recommend we solve this damp problem? Will a batten method of dry lining prevent the damp from reaching the plasterboards?
Second question - Does the tanking on the back wall simply cause the moisture to wick around to the untanked party walls? If I tank the party walls will the moisture continue to wick around to a further location?
Thanks in advance
First question - How to people recommend we solve this damp problem? Will a batten method of dry lining prevent the damp from reaching the plasterboards?
Second question - Does the tanking on the back wall simply cause the moisture to wick around to the untanked party walls? If I tank the party walls will the moisture continue to wick around to a further location?
Thanks in advance