I'm building a dresser unit in the dining room. This is to fit along the gable wall, between the chimney breast and the front wall of this old house. It's a space just over 1800mm wide, and (obviously) both angles are slightly more than 90 degrees. We are getting a wood-burning stove soon to go in the fireplace.
The cupboard units are 400 each side and 1000mm in the middle, with a 400mm wide x 1345mm tall wall unit either side resting on the worktop, and a 1000mm bridging unit at the top in the middle, with a gap underneath.
About a year ago I bought a 28mm thick beech block worktop; it comes 2m long. It's been in the garage, and I've just brought it into the house to "aclimatise". (1) How long should I let it do so ? It's shrink-wrapped, so I guess (2) I should strip that off now ?
But my main concern / question is (3) how much gap should I leave (if any) between the worktop and the wall ? i.e. how much shorter should the worktop be than the gap between the chimney breast (with a stove on the other side) and the front (outside) wall ? I guess if I cut it exact, then any expansion would be accommodated by it trying to slide forward under a wedging action ? Or would it shrink ?
(4) What is the best method to cut the worktop ? I have a jigsaw, a table saw and a mitre saw, and an old circular saw with a "demolition" type TC blade. Oh, and a reciprocating power saw. And hand-saws, of course... And, No, I don't propose to use either of my tree saws nor my chainsaw
(5) How would you suggest I fix it to the cabinets ? I had thought to use those two-part plastic blocks that bolt together - but would it be better to use steel angle brackets with slotted holes ?
(6) How would you suggest I fix the wall units to the worktop? FGScrews through the base ?
And while I'm on... (7) do you think the plastic legs will be man enough, or should I supplement them with wedges?
So many questions... sorry !
The cupboard units are 400 each side and 1000mm in the middle, with a 400mm wide x 1345mm tall wall unit either side resting on the worktop, and a 1000mm bridging unit at the top in the middle, with a gap underneath.
About a year ago I bought a 28mm thick beech block worktop; it comes 2m long. It's been in the garage, and I've just brought it into the house to "aclimatise". (1) How long should I let it do so ? It's shrink-wrapped, so I guess (2) I should strip that off now ?
But my main concern / question is (3) how much gap should I leave (if any) between the worktop and the wall ? i.e. how much shorter should the worktop be than the gap between the chimney breast (with a stove on the other side) and the front (outside) wall ? I guess if I cut it exact, then any expansion would be accommodated by it trying to slide forward under a wedging action ? Or would it shrink ?
(4) What is the best method to cut the worktop ? I have a jigsaw, a table saw and a mitre saw, and an old circular saw with a "demolition" type TC blade. Oh, and a reciprocating power saw. And hand-saws, of course... And, No, I don't propose to use either of my tree saws nor my chainsaw
(5) How would you suggest I fix it to the cabinets ? I had thought to use those two-part plastic blocks that bolt together - but would it be better to use steel angle brackets with slotted holes ?
(6) How would you suggest I fix the wall units to the worktop? FGScrews through the base ?
And while I'm on... (7) do you think the plastic legs will be man enough, or should I supplement them with wedges?
So many questions... sorry !