Folks,
My 20 year old Smeg has cooked it's last pie. The internal control board, display panels and plastics have melted. I contacted the company who repaired it since 2003 (I have just bought the house!) and the engineer knows he cooker well. He said it's time to put it to pasture.
So, do I get an induction hob or stick with gas. I have bottled gas for this - no mains gas.
It's a rather large - 110cm cooker, six rings on bob, and needs the same sized replacement.
My 20 year old Smeg has cooked it's last pie. The internal control board, display panels and plastics have melted. I contacted the company who repaired it since 2003 (I have just bought the house!) and the engineer knows he cooker well. He said it's time to put it to pasture.
So, do I get an induction hob or stick with gas. I have bottled gas for this - no mains gas.
It's a rather large - 110cm cooker, six rings on bob, and needs the same sized replacement.