For me it has to be an ASDA extra tasty chicken from the hot counter my local butchers carnt beat the taste of one , However the butchers wins hands down with regards to red meat and sausage's there excellent.
One example is the taste-free, cheap tomatoes
Where is this abattoir?
Garden veggies reet tasty but hardish work and don't think you will save money over Tesco. You need good muck and lots of it and takes a few years to work it all out.
One courgette plant is more than enough and you can never have too many parsnips.
Paying an extra couple of pounds per kilo for chicken also well worth it but you need to find a decent butcher with a local supply of free range birds.
Parsnips = cattle feed. they are not for human consumption. Yuk!
How do you cook yours EM
Fancy some pork (not a ham though - that's for XMas) this weekend. Anyone got any suggestions of a good joint to purchase, or a cooking tip?
Tenderloin it shall be then. I'll have a stroll down to the butchers tomorrow morning after I've dropped my son off at football!Fancy some pork (not a ham though - that's for XMas) this weekend. Anyone got any suggestions of a good joint to purchase, or a cooking tip?
the wiser other half recon's pork tenderloin