Favourite fat and why

[notb665]

Mine is lard. For roast potatoes and Yorkshire puddings you just can't beat it.

What is your favourite fat and why?

 

[Richardp]

Olive oil. doesn't block up my archery's or is it Arteries?

 

[gas4you]

Me. I'm fat and it has cost me a fortune to get like it Mines another pint

 

[notb665]

Olive oil. doesn't block up my archery's or is it Arteries?

But lard doesn't either - you just have to make sure you eat lots of fruit and veg and exercise well.

 

[tim west]

used to like 16 but 32 is now my favourite.

 

[Richardp]

used to like 16 but 32 is now my favourite.

you havnt said ''why''?

 

[Steve]

Does it matter?!?! Grease is grease lad!

Sunflower, veg, lard, whatever, it does the same job.

 

[megawatt]

Goose fat is fab for roast potatoes

 

[breezer]

genuine poster / ad

 

[Richardp]

 

[tim west]

used to like 16 but 32 is now my favourite.

you havnt said ''why''?

I'm just fickle like that

 

[Tim 77]

A lot of ladies I know are rather keen on man fat......

 

[gas4you]

How about my man boobs

 

[ninebob]

Real butter. Toast isn't toast without huge mountains of butter on it.

Same goes for jacket potatoes: cheese, beans, and enough butter to drown it all in.

Even those packet pastas where you put in in a bowl and add boiling water (sometimes milk), I find that a good tablespoon of real butter helps it along a bit.

 

[Tim 77]

Same goes for jacket potatoes: cheese, beans, and enough butter to drown it all in.
.

Cheese, butter and chicken curry. The butter goes in first, then the cheese and the hot curry on last to melt the lot