I love cooking

[Gasman28]

My favourite dish to cook has to be Beef Stifado. The taste of the slow cooked beef together with red wine, red wine vinegar, shallots tomatoes, cinnamon, spices and herbs is great. Cooked for at least 5 hrs in a slow oven, the meat just melts in your mouth.

Coincidence there mate - went to a Taverna on Saturday night and had Tzatziki for starters, then Beef Stiffado. It was good, but a little to salty for me. Dessert was more Greek wine

 

[Gasman28]

Agreed, but when you open the "spice cupboard" its a little piece of heaven in the kitchen!
And my spice cupboard is massive

Got to agree there mate - always best to have lots of spice in the cupboard.

 

[Alarm]

I will now go straight to p178 when it arrives, you realise this
But your copy will have been shiny and new, I went for a 2nd hand one as that's all they had

I know

And it isnt now

 

[libby lou lou]

Agreed, but when you open the "spice cupboard" its a little piece of heaven in the kitchen!
And my spice cupboard is massive

Got to agree there mate - always best to have lots of spice in the cupboard.

Slightly of topic, i'm told my spices are only worth about 12 months, then lose their smell,benefit,? what do you think.

 

[Alarm]

Some can, air tight seals. Use and rotation helps.

 

[Gasman28]

Tried and tested - really easy and tasty

http://www.bbc.co.uk/food/recipes/mince_and_dumplings_47431

 

[Beval]

Thats a really ncie question.. it is sort of like Come dine with me
I think I would cook them a sunday roast lol its nice and easy