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- 17 Aug 2010
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Up until recently I have had access to a powered wet stone sharpener - just brilliant, no matter how hard you press the chisel never gets hot.
It has now bee replaced with a belt sharpener, if I'm not super cautious it is easy to blue bits of the chisel. we only seem to have a 120grit belt. would a 60g belt help keep the temperature down when removing a lot of metal (and then just use the 120g for the last bit)
Any other thoughts on using a belt sharpener ? (would love the wet stone back)
https://www.google.com/search?q=rob...9YfOWJcyBhbIPnuSJqAo&oq=robert+sorby+pro+edge
far from impressed
It has now bee replaced with a belt sharpener, if I'm not super cautious it is easy to blue bits of the chisel. we only seem to have a 120grit belt. would a 60g belt help keep the temperature down when removing a lot of metal (and then just use the 120g for the last bit)
Any other thoughts on using a belt sharpener ? (would love the wet stone back)
https://www.google.com/search?q=rob...9YfOWJcyBhbIPnuSJqAo&oq=robert+sorby+pro+edge
far from impressed