EU food should carry a safety warning.
Quote..
1981: Spanish tainted oil
Some 1,200 people are killed in Spain in May 1981 after being poisoned by tainted colza oil, sold as a substitute for olive oil in Madrid's suburbs. Sales of
olive oil drop drastically, getting back to normal only two years later. In 1992, 10 company chiefs and chemists in the food oil sector are sentenced to between four and 77 years in prison over the affair.
Just one example of EU safety standards.
A more upto date example.
Three people died in Germany because bacteria-contaminated food from a meat producer was sold on the European market. Although the authorities knew about the bacterial discovery, production was only halted after two weeks.
EURACTIV Germany reports.